GLUTEN FREE Pastries, Desserts and Breads
Committed to “No Taste, Texture, or Nutrition” Almonds are a high source of protein, fiber and good fat which satisfies you longer. That is why Almond products are smaller than the “super-sized” traditional counter parts. Almonds can help play a role in fighting obesity and diabetes. Almonds can improve your good cholesterol and lower the bad cholesterol. Almonds are one of the highest sources of natural antioxidants – that helps prevent cancer and improved energy in chemotherapy. Almonds are comparable to skim milk and cheddar cheese in providing bone building minerals. Almonds natural healthy oils keep baked goods moist and savory for a longer period of time. 60 – 70 % people of Northern European decent are wheat/gluten intolerant – most are unaware. The almond is the TOP NUT in nutritional value. Although the cost of the almond is 20x more than wheat flour, the health benefits are worth its weight in gold. Due to the natural healthy oil in the almond, almond based Le Chef Gluten Free products can be defrosted and then refrozen again without affecting the delicious moist and savory flavors.
Mini Chessecakes Available in Mixed Berries, Pumpkin, New York, Tiple Chocolate, Creme Brulee   Croissant Donut Sheet, Cronut
European Macaroon Cookies
Gourmet and Specialty Cookies
european macarons All Natural All Natural Dough
For the more health-conscious, Le Chef offers the All Natural Macarons, available in Pistachio, Orange-Chocolate, Vanilla, and Cappuccino Chocolate.
  Mini Cheesecakes: Mixed Berries, Pumpkin, New York, Triple Chocolate, Creme Brulee
Danish Assortment
mini classic Assortment
8 Bear Claws, 8 Chocolate Croissants, 8 Blueberry Square Danishes, 8 Apricot Square Danishes, 8 Cinnamon Rolls, 8 Strawberry Cheese Filled Croissants
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©1983~2021 Le Chef Bakery. All rights reserved. Spec, decors and products subject to change without notice.