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| Red Velvet Cake (10" Banquet) |
| A popular Southern treat that has swept the nation in recent years, the Red Velvet Cake gets jazzed up with Le Chef’s winning blend. A chocolate cake blanketed with cream cheese frosting, the Red Velvet concoction is just the right touch of elegance for that special celebration. |
| Description | Code | | Pk. Size |
| Cake 10", Red Velvet Banquet / 16 cut | BQ071 |
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| Sampler Cake (10" Banquet) |
| 2 slices of each: White Chocolate Hawaiian, Chocolate Fantasy, Chocolate Mousse, Tiramisu, Black Forest, Carrot Cake, Cappuccino, Red Velvet |
| Description | Code | | Pk. Size |
| Cake, Banquet Sampler, cut 16 | BQ-SAMPLER |
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| Carrot Cake (10" Banquet) |
| Delicate shreds of carrots, chunks of pineapples and generous bits of raisins blend with cream-cheese filling to jazz up the classic American carrot cake. This culinary delight enhances the fine-dining experience. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Carrot / 16 cut | BQ001 |
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| Chocolate Mousse Cake (10" Banquet) |
| Airy chocolate sponge cake is covered with creamy chocolate mousse and is capped with chocolate rosettes of fresh whipped cream. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Chocolate Mousse Banquet / 16 cut | BQ004 |
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| Strawberry Shortcake (10" Banquet) |
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| Description | Code | | Pk. Size |
| Cake 10", Cake, Strawberry Shortcake Banquet / 16 cut | BQ010 |
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| Black Forest Cake (10" Banquet) |
| A traditional German delicacy, this chocolate sponge cake is nestled with a syrup of sour cherries and covered with chocolate shavings and cherries. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Black Forest Banquet / 16 cut | BQ015 |
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| Chocolate Ganache Cake (10" Banquet) |
| A rich chocolate sponge cake is layered with a smooth ganache cream, iced with chocolate ganache, and topped with chocolate swirls. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Chocolate Ganache Banquet / 16 cut | BQ025 |
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| Cappuccino Cake (10" Banquet) |
| This dark-chocolate cake, flavored with cappuccino and rum, is a favorite of coffee lovers. |
| Description | Code | | Pk. Size |
| Cake 10", Cappuccino Banquet / 16 cut | BQ026 |
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| White Chocolate Hawaiian Cake (10" Banquet) |
| A light sponge cake is filled with chunks of tropical fruit, iced with whipped cream, and trimmed with a white border. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", White Chocolate Hawaiian Banquet / 16 cut | BQ036 |
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| Chocolate Fantasy Cake (10" Banquet) |
| A real chocolate lover’s delight, this chocolate cake is layered with dark-chocolate filling and topped with chocolate icing and dark-chocolate wafers. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Chocolate Fantasy Banquet / 16 cut | BQ037 |
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| Tiramisu Cake (10" Banquet) |
| The classic Italian dessert cake. Kahlua, chocolate mousse, and Tiramisu cream combine to flavor this mouth-watering multi-layered treat. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Tiramisu Banquet / 16 cut | BQ038 |
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| Flourless Chocolate Cake (10" Banquet) |
| A cake made without flour may sound dubious, but Le Chef’s blend is a delightful concoction of bittersweet chocolate and cocoa butter, topped with powdered sugar. It’s smooth, moist and undeniably scrumptious. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Flourless Chocolate / 16 cut | BQS101 |
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| Pineapple Upside Down Cake (10" Banquet) |
| The love and lure of pineapples will keep fruit fans pining for a slice of paradise in this citrus confection. Sweet and simple, and yet oh-so-unforgettable. |
| Description | Code | | Wt. | Pk. Size |
| Cake 10", Pineapple Upside Down Banquet / Uncut | BQ079-UC |
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| Crème Brûlée Cappucino Cake (10" Banquet) |
| Smoothly creamy, Le Chef’s Crème Brulee Cappuccino is a burst of heaven. Layers of velvety mocha mousse and coffee brulee adorn a cake foundation, punctuated by an ever-so-subtle hint of brandy. |
| Description | Code | | Pk. Size |
| Cake 10", Crème Brûlée Cappucino, 16 cut | BQ112 |
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